|Photo courtesy of Maggie Armstrong.|
Bacon - Cauliflower Salad
recipe courtesy of Lori Martin
1 head lettuce
1/2 head cauliflower
1 lb. bacon, fried and diced
1/4 cup sugar
1 cup mayonnaise
1/3 cup Parmesan cheese
Salt and pepper to taste
Prepare salad the night before serving, using a large bowl that can be tightly covered.
Break up lettuce and cauliflower into bite size pieces. Slice onion and separate into rings.
Layer ingredients in this order; lettuce, onion, bacon and cauliflower. Combine sugar, mayonnaise and cheese and spread on top. Cover tightly.
After chilling overnight, mix well before serving. Serves 10.