Photos courtesy of the Cooking Corner. |
Mudslides have always been a favorite drink of mine. They are creamy with just a bit of bite. This version is made with classics, Kahlua, Baileys and Crown, to give a royal taste to the drink. They're easy to make and even easier to drink.
Texas Mudslide
1 oz. Crown Royal® Canadian whiskey
1 oz. Kahlua® coffee liqueur
1 oz. Baileys® Irish cream
Put ice in a shaker and pour all ingredients into the shaker.
Shake vigorously and then strain into glass.
This is more of a shot than sipping drink.
No comments:
Post a Comment