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| Photo courtesy of the Cooking Corner. |
First they are soaked in sugar water and then rolled in sugar to dry. This is almost like a homemade fruit candy made with natural ingredients.
I added these to a snack mix for a unique treat, but they would be excellent in breads, muffins, on cereal or included in a granola mix. Options are good.
Sugared Cranberries
1/2 cup water
1 cup sugar, divided
2 cups cranberries, fresh
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| Cranberries soaking in sugar water. |
In small saucepan, pour water and 1/2 cup sugar. Bring to boil, stirring occasionally to dissolve sugar.
Pour sugar water over cranberries and let sit 1 hour to cool. Drain.
Sprinkle sugar on cookie sheet. Roll cranberries in sugar and let dry for 4 hours.
Store in airtight container. Good as an appetizer or in other dishes.
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