|Photo courtesy of the Cooking Corner.|
Do you remember having apple crisp for lunch in grade school? If you do, you'll like this version of a Caramel Apple Cake. It takes you back to the flavors of childhood. That could be a reason that it was chosen as a finalist in a local holiday recipe contest. It's easy, too.
Caramel Apple Cake
Laura Carpenter - Hazleton
2 cans apple pie filling
1 box caramel apple cake mix
1 stick butter
In crock pot put both cans apple pie filling.
Sprinkle cake mix on top of apples.
Cut butter in half and place on top of dry cake mix.
Place lid on crock pot cook on high 2 hours and 30 minutes.