Image via WikipediaIf you need buttermilk for a recipe and don't need much, just work with what you've got.
1 cup sour cream
1 cup 2% milk
1/4 tsp. salt
2 T. lemon juice
Mix all ingredients and refrigerate. Best if let set one day prior.
OR
1 cup plain yogurt or sour scream combined with 1/4 cup skim milk. (use 1 cup of mixture for 1 cup buttermilk)
(I've just added a tablespoon of lemon juice to a cup of milk)
1 cup sour cream
1 cup 2% milk
1/4 tsp. salt
2 T. lemon juice
Mix all ingredients and refrigerate. Best if let set one day prior.
OR
1 cup plain yogurt or sour scream combined with 1/4 cup skim milk. (use 1 cup of mixture for 1 cup buttermilk)
(I've just added a tablespoon of lemon juice to a cup of milk)
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