Spicy Sausage Wonton Stars

By Kelly Myers

Spicy Sausage Wonton Stars

Prep: 35 minutes  /  Bake:  15 minutes

1 pound spicy pork sausage

2 medium carrots finely shredded

1 medium onion finely chopped

1/2 cup finely chopped green pepper

1/2 cup finely chopped sweet red pepper

1 cup finely shredded pepper jack cheese

1 cup finely shredded cheddar cheese

1/2 cup sour cream

2 garlic cloves, minced

1 teaspoon lemon-pepper seasoning

1 tablespoon butter  melted

1/8 teaspoon garlic powder

36 wonton wrappers

Sliced cherry tomatoes, if desired to garnish

Cook sausage until done then drain.

 Mix sausage, carrots, onion, peppers, cheese, sour cream, garlic and lemon-pepper.

Press wonton wrappers into small muffin cups coated with cooking spray. Combine melted butter and garlic

powder, brush over edges of wontons. Bake at 350 for 8-9 minutes or until lightly browned.

Spoon sausage mix into cups. Bake 5-7 minutes more or heated through.

Garnish with sliced cherry tomatoes.